‘I was seriously impressed at her dedication and commitment, and passion for sustainable living, and am eager to go on one of her courses.’ Michele Jameson, Country Living Magazine
Type: A bespoke course for Vicki and her friends introducing a little bit of country into busy London life.
As featured in Country Living Magazine
Date: Saturday 23rd February ’13
Time: 2-5pm
Price: as agreed
Wheelchair Access: Yes
Location: Brentford, West London
Special invite only: Yes
Bring your pinny and roll up your sleeves, this special course has been designed as a team activity to help develop your artisan culinary skills as we create beautiful biscotti and marvelous marmalade…
Sara Ward will welcome you to Hen Corner with fresh coffee and homemade biscuits. After an introduction to our time together you will have opportunity to stroll around the garden visiting the chickens and bees, then off to the conservatory and kitchen to prep & preserve…
As the aromas of warm baking fill the air and the marmalade bubbles to the perfect set the party will continue as we all get to know each other better and encourage Vicki in all that she has to look forward to in her new married life!
After the fun, everyone goes home with a goodie bag including recipe sheets and your homemade biscotti and marmalade.
To find out a bit more about Sara and Hen Corner please see here, and as you prepare for your course you may find some of our short films interesting.
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